Rum

A stunning mini dram created by Master Distiller Billy Walker at GlenAllachie Distillery. It has aged in first fill bourbon, Pedro Ximenez sherry, and red wine casks which results in a rich, peaty blended malt with flavours of butterscotch, toffee, vanilla and spice. ..

A limited edition bottling from Plantation! This exciting release is the first single cask Plantation rum for Ireland. It has aged for 11 years in Bourbon casks and one year in Ferrand casks and then finished for 4 months in a Palo Cortado Sherry cask which results in spicy aromas of pepper, cloves,..

Named after a mythical giant squid-like sea creature, Kraken Spiced Rum is a dark Caribbean rum which has been flavoured with plenty of exotic spices. The branding and bottle shape are iconic and the liquid inside makes a tasty Dark n Stormy cocktail! ..

A 5cl of this delicious pineapple rum! Combining the juicy fruitiness of pineapple with a hint of coconut and lime. This is made using high quality unaged Jamaican rums, made from molasses and distilled in both column and pot stills. ..

Arguably the most popular rum in the world, the classic Bacardi is made in Puerto Rico and is still a family-operated business...

A powerful yet very popular rum from Wray & Nephew...it definitely has the WOW factor when it comes to ABV so try this in a rum punch or Mojito cocktail!..

Bring all the sunniness of Jamaica home this Christmas with this gift set from Langs! Made from a blend of ex-bourbon, American white oak, cask aged Jamaican rums, packed with vanilla, caramel, and tropical fruit notes. All blended and infused with natural fruit flavour. The perfect rum gift to brig..

Jerome Tessendier is renowned for making delicious Cognacs and has decided to turn his hand to making exclusive, rather interesting speciality rums. The Saison Rum was one of his first rum expressions where three distillates from Barbados, Trinidad and Jamaica were blended and then aged in French oa..

Captain Morgan has surely to have become a synonym for spiced rum at this stage. This world renowned rum has been blended with spices and flavourings to get rich flavours of brown sugar, vanilla and dried fruits...

Our go-to for a delicious Dark 'n' Stormy cocktail, just add ginger beer, ice and plenty of lime! The name 'Black Seal' refers to the black wax that used to coat the top of the bottle. A rum that has delicious notes of treacle, burnt orange and sweet vanilla...

A versatile dark rum which has been blended from dark rums sourced in Trinidad and Jamaica before being finished in Cognac barrels for around three to six months. Quite fruity with white raisins and dried pineapple along with an off-dry, spicy finish...

Tropical paradise! Carefully crafted by Cellar Master Alexandre Gabriel and famous drinks writer David Wondrich for Tales of the Cocktail in 2015, Queen Victoria pineapple rinds have been infused in white rum for a week before being distilled. The fruit from the pineapples was then infused in the da..

A fresh, fruity and floral rum which is comprised of distillates from Barbados, Trinidad and Jamaica which have then been blended and aged for three months in French oak barrels on the banks of the Charente River...

Well balanced with rich, complex notes of vanilla, toasted oak and toffee apples. An extremely well known brand that demonstrates great quality...

Think plentiful notes of dried fruit, caramel, manuka honey and exotic spices. This rum is a blend of three different terroirs; Barbados, Jamaica and Trinidad which have been primarily aged in American white oak casks for upto eight years before being finished for twelve months in French oaks barrel..

A rum with rich dried fruit flavours as well as honey, brown sugar and marzipan on the palate with a subtle hint of sweet molasses. Tastes great in a cocktail or mixed with cola and a lime wedge. ..

Gold medal winner 2021, 2022, and 2023 in the Rum & Cachaca Masters! This hugely popular light Cuban rum which has been aged for three years. It works exceptionally well in cocktails and with a wide variety of mixed drinks!..

A reimagining of the classic rum! Havana Club Verde is a citrus-forward, herbal rum from made with a combination of botanicals. A delightfully complex rum with tart notes of rosemary and vanilla and the freshness of grapefruit along with a combination of slightly grassy notes and sweet spice.A wonde..

A 5cl offering of this tropical goodness from Langs! Packed with vibrant exotic fruit notes. Made from a blend of Molasses-rich, pot and column distilled Jamaican rums from ex-bourbon American white oak casks. A smooth drinking rum to enjoy straight, on the rocks, or in a cocktail mix. ..

A fantastic rum made in collaboration between Clarendon Distillery x Glenallachie Distillery. Distilled at the sunny shores of Jamaica's Clarendon Distillery, the rum was then transported to Scotland to spend its maturation in cooler climes. It has aged in  American and French ex-rye,..

A mini bottling of this premium quality flavoured rum by Langs! Packed full of juicy, tropical fruit flavours and a spicy, ginger laden finish. Made using Jamaican pot still and column still rums that have been distilled from molasses and then naturally flavoured...

A premium Guatemalan rum which has been aged using the Solera system — which was originally invented in Jerez for Sherry. Resulting in a smooth and mellow tasting rum with pronounced tropical fruit notes, baked banana and toffee...

Presenting the exciting release of Thin Lizzy Spiced Irish Rum. Thin Lizzy members Scott Gorham and Brian Downey, together with Philip Lynott’s family Caroline, Sarah and Cathleen immersed themselves over a 2-year period in a bold collaboration with West CorkDistillers to co-create an Irish Spi..

The first and only ultra premium Chai Rum in the world rated at a rare 95 points. High altitude, single estate teas from India are combined with aromatic, tropical botanicals and then blended into limited reserve West Indies rum which are aged in bourbon barrels. Expect sophisticated and complex sli..

Banana fritters, dried fruits and toffee apples are just some of the key flavours that this premium Angostura rum delivers. It has been aged for 15 years in oak casks resulting in a full flavour, lip smackingly delicious rum!..

A superb spiced rum flavoured with real spices and herbs, unlike most popular brands. Expect a complex array of sweet Caribbean spices with a slight ginger finish Try this in a Mojito to give the cocktail an extra kick!..

Tropical and packed with vibrant exotic fruit notes! Langs Rum is a blend of Molasses-rich, pot and column distilled Jamaican rums from ex-bourbon American white oak casks. A smooth drinking rum to enjoy straight, on the rocks, or in a cocktail mix. ..

A truly unique rum with delicious aromas of pineapple aged in peated whiskey barrels! This original creation offers delicious exotic notes enveloped in a delicate smoke, born from the collaboration between Plantation Rum and the Irish distillery Teeling...

A 5cl offering of this powerful rum! Offers plenty of rich dried fruit flavour, vanilla, and spicy notes. Jerome Tessendier, the cask master has created this rum using four key steps; origin, ageing, finishing, and blending. This rum is made of distillates from 3 distinct terroirs in the Caribbean I..

Presented this limited edition bottling of Two Shores Rum! Distilled with sustainably sourced sugar cane rum, aged in Panama for 8 years then cask finished in Ireland in aged Irish Whiskey barrels for up to an additional 12 months. Only 387 bottles available. ..

Two Shores Rum Vintage Tawny Port is very special limited edition bottling of Two Shores Rum! Only 780 bottles released...

All the way from Haitai comes this superb rum. It is very smooth and is packed with vanilla, spice and exotic fruit flavours. Non chill filtered and bottled at 43%, tastes great in a cocktail or sipped neat. ..

Replacing the Diplomatico Reserva Rum, the Mantuano has been aged for upto 8 years. Mantuano is ideal for mixing in cocktails while also maintaining its complexity for those who prefer to drink it neat. Opens with aromas of dried plums, oak and a delicate spiciness. Complex and well-balanced on the ..

A 'pre-cask' or unaged rum from the newly established Renegade Distillery in Grenada. This is made using free run cane juice rather than molasses and the sugar plants have been grown on a site called Dunfermline on the north east side of the island. The spirit has been distilled in their copper pot ..

A 'pre-cask' or unaged rum from the newly formed Renegade Distillery in Grenada. This has been made using free run cane juice and the spirit has been distilled in the company's copper pot stills. The terroir that the cane was grown on is known as New Bacolet and is situated on the southern coast of ..

A 'pre-cask' or unaged rum from the newly formed Renegade Distillery in Grenada. This has been made using free run cane juice and the spirit has been distilled in the company's copper pot stills. The terroir that the can was grown on is known as Old Bacolet and is situated on the southern coast of t..

A great rum for mixing as it has both light and deep notes of aged rum and non-aged rum. Sweet with just the right amount of spice!..

A rum that has been aged in American oak to create a lighter style that is perfect for mixing. The palate is full of fruit with good wood balance leading to a lingering finish with well-controlled spirit...

Incredibly smooth and packed full of flavour, the Dictador 12 Year Old has been solera aged in Columbia. Think Manuka honey with hints of allspice...

Combining the juicy fruitiness of pineapple with a hint of coconut and lime. This is made using high quality unaged Jamaican rums, made from molasses and distilled in both column and pot stills. ..

Aged for a minimum of five years in ex-Bourbon barrels, Myers Rum is a blend of 9 separate rums all of which are made from Jamaican molasses. Fred L Myers is the namesake who also happens to be the brands creator. Sample it neat or in your favourite rum cocktail!..

Winner of a Gold Medal from the Beverage Tasting Institute (awarded 92 points) this is an exceptional Haitian Rum, distilled twice in copper pot stills and aged for 15 years in Limousin white oak barrels. Expect complex flavours of oak, butterscotch, tropical fruit, orange peel, grilled pineapple, t..

Join the flavour fiesta with this zesty non-alcoholic Colombian rum! This rum is made from a lively blend of Inca berry, pineapple, papaya, coriander, juniper berry, green cardamom & lemon peel. Serve with ice and top with tonic, and garnish with a fresh Inca berry for a real guilt-free treat!&n..

A dark golden rum from Venezuela which has been aged for a minimum of 12 years. Smooth on the palate, and follows on with notes of toffee fudge that offers a seductive, long-lasting finish. A multi-award winning rum for good reason! Enjoy it neat or on the rocks, it is also a great rum for preparing..

And if you thought the 12 Year Old El Dorado was good...just wait until you try the 15 Year Old! A real go-to for rum enthusiasts which has won the 'Best Rum in the World' for four years running at the International Wine and Spirits Challenge. Rich and complex with prune flavours, golden syrup and t..

A rum that although packs a punch is surprisingly quite smooth. We recommend drinking this sparingly and responsibly but delicious with a good mixer or when used in cocktails...

Introducing the Heytesbury Rum Collection Single Cask Release. A rum that has been specially hand-selected and sourced from only the finest Rum plantations. ..

Clarendon Distillery and Glenallachie Distillery showcase the best of what Jamaica and Scotland have to offer. Made from the highest quality sugar cane grown in Jamaica, this pot still rum was hand-selected by Master Blender Billy Walker from Southern Jamaica’s Clarendon Distillery and transfer..

Mount Gay's 'Extra Old' rum which when it comes to quality it's an oldie but a goodie! It's made from an opulent Triple Cask Blend of pot and column still rums and has aged in a combination of American whiskey, bourbon and Cognac casks. Bottled at 43%, it tastes great over ice. ..

The first and only ultra premium Chai Rum in the world rated at a rare 95 points. High altitude, single estate teas from India are combined with aromatic, tropical botanicals and then blended into limited reserve West Indies rum which are aged in bourbon barrels. Expect sophisticated and complex sli..

A rum which has been distilled and aged in Barbados in ex-Bourbon casks before being further aged in France in small oak Cognac casks. Resulting in a rum with tropical candied fruit flavours and delicate tannins...

All the way from Jamaica comes this spectacular rum! It has aged before being macerated for 1 week with ginger, 2-3 weeks with Carribean coconut and 5 weeks with Madagascan vanilla for a delicious and distinctive state then it is transferred to Pedro Ximenez sweet sherry casks for added sweetne..

A double pot distilled rum matured in both bourbon and Pinot Noir casks. Enjoy a smooth and velvet-like experience of spiced honey, vanilla, and dried fruit. Limited to just 600 bottles released...

A very aromatic and clean rum from the Helios Distillery, Japan! Kiyomi means 'pure beauty' in Japanese. This rum was carefully crafted by distilling local sugar cane molasse in a column still. We recommend drinking this one neat as well as in classic cocktails such as Cuba Libre, Mojito or Daiquiri..

Gold Medal winner in the Rum Masters both 2021 and 2022 - The Spirits Business! Distillate from Jamaica, Trinidad and Barbados has been blended to create the Plantation 3 Stars Silver Rum. A crisp and tasty rum which is clean on the palate with hints of vanilla and spice...

This limited edition release is a stunning combo of Barbados rum aged in Bourbon casks, blended with Irish distilled rum made from imported cane molasses & aged in Pinot Noir & Quarter Bourbon casks and is then finished in French Sauternes casks. Unique and complex, expect sweet flavour..

A superior 12 Year Old rum which has plentiful molasses, dark chocolate and dried fruit flavours. A touch of spice can also be detected on the palate, great for sipping by the fire!..

Rich in flavour with cacao nibs, Madagascan vanilla and honey. No doubt coming through from the Bourbon barrels that this rum was aged in for seven years...

We LOVE the presentation on this Bacardi rum which has been aged for at least eight years. Rich and complex on the palate, suitable for the refined rum drinker!..

A traditional rum which has been produced by the Diamond Distillery in Georgetown. Beautiful soft fruity notes with oak and caramel flavours...

A highly regarded rum amongst rum lovers which doesn't break the bank when it comes to the price. Multi-award winning at the Caribbean Rum Taste Test, notes of buttered pastries, warm bread, demerara sugar and oaky spice...

A very special bottling from Flor De Cana! Made it commemorate the famous distillery, it has matured for 20 years to create a rich, full-bodied rum, it boasts flavours of hazelnut, caramel, dark chocolate, brown sugar, baked banana and vanilla with a long-lasting, dry finish. ..

This superlative rum from one of Central America's most celebrated producers boasts incredible notes of dark caramel and roasted nuts on the palate. We LOVE this rum in a Mojito but it also works well when sampled neat or in a mixer...

Goslings Family Reserve Old rum is a fantastic Bermuda rum that is as well balanced and luscious as a rare scotch or cognac. Made from the same blend as Black Seal, this rum is left resting in once used charred oak barrels for between 16 and 19 years until it is ready to become the ultimate sipping ..

A premium quality flavoured rum packed full of juicy, tropical fruit flavours and a spicy, ginger laden finish. Made using Jamaican pot still and column still rums that have been distilled from molasses and then naturally flavoured...

Made in Panama, matured in Scotland. This superb rum is finished in red wine, virgin oak and ex-Bourbon casks for two years which results in aromas of plantains, pears and toasted almonds with mocha with tropical flavours of pineapple, mango and peaches, followed by treacle, coconut and ci..

O.F.T.D stands for Old Fashioned Traditional Dark rum whereby distillates from Jamaica, Barbados and Guyanan have been blended to 69% ABV. Caramalised sugar and cloves to the fore, reminiscent of sticky toffee pudding which we think might be tasty in an Autumnal/Winter cocktail...

An unaged rum from the new Renegade Distillery in Grenada which was set up by Mark Reynier of Waterford and Bruichladdich distillery fame. This has been made using free run cane juice from plants grown on the Dunfermline estate, itself once home to a distillery. Once fermented the wash has been dist..

Ron Abuelo is one of the very few rum distilleries that grow their own sugar cane, and this expression has been aged for a minimum of five years...

A unique rum carefully crafted by Jerome Tessendier — distillates from Barbados and Trinidad have been aged for a minimum of five years in Ex-bourbon barrels before being married together in Cognac casks for 12 months and finally finished in Pedro Ximenez Sherry casks for an additional 3 months. Thi..

A unique golden rum that's distilled and matured in Panama and finished in an Amarone cask in Ireland. It boasts a fruity flavour and rich amber hue. Non chill filtered, it's perfect neat or on the rocks. ..

An exciting limited edition rum we have here on our hands! Akal Fia Rua marks an exciting union between Trinidad and Ireland and a first of its kind in rum. It was created by one of the last West Indian family-owned rum houses, with a master blender who is one of only two women in the Rum Hall of Fa..

Akal Le Sanglier XO Cognac Aged Rare Cask Rum is quite the rare and exciting release we have here on our hands! This rum was created by one of the last West Indian family-owned rum houses, with a master blender who is one of only two women in the Rum Hall of Fame. This rum is rather unique as it was..

A fine young rum which is vibrant and fresh. It is made using Jamaican sugar cane, water and yeast to produce a blend that is somewhere between a traditional ‘heavy’ pot and a lighter column still rum...

This ultra premium 15 Year Old rum is one of the only in the world that is Carbon Neutral & Fair Trade Certified.  Dry and full-bodied with a taste of dark chocolate, caramel, toasted nuts, and dark spices. Naturally aged without artificial ingredients, sugar-free, and distilled 100% with r..

An Irish rum that's full-bodied and full of flavour!  It's made in Fore Valley, Westmeath using local spring water and premium grade sugar cane mollasses then distilled using a combination of Pot and Column stills before being vessel rested. Best enjoyed neat or with a cola mixer! ..

Mount Gay is one of the oldest rum distilleries in the world dating back to 1703. The Eclipse is a golden rum which is proven to be a strong favourite with rum lovers, a bargain when it comes to the price!..

Another bottling that was originally released for the travel retail market. A rum that has been solera-aged and makes a mean Painkiller cocktail!..

Aged for a minimum 12 years, the 'rare casks' for this Appleton Estate have been hand-selected by Master Blender Joy Spence. Enticing flavours of hazelnut, dark chocolate, caramel and orange zest await...

Barcardi presents this extra rare gold rum! It has matured in barrels for a minimum of ten years under the Caribbean sun and has been filtered through charcoal for an extra smooth finish! It's sweet with notes of rich caramel and vanilla. ..

Made from a blend of mature reserve rums. Aged in lightly charred American white-oak barrels for up to 17 years with only a few drops of younger rum to smoothen the expression. Complex and delicate with mellow oak undertones and a soft spiciness with a medley of tropical fruit flavours...

Similar with their 8 Year Old expression, Barbancourt distill and mature their rum cognac-like by distilling in alembic copper still and maturing in French oak. Quite buttery on the palate with grassy herbal notes and a little spice...

Distilled in a combination of copper pot stills and stainless steel column stills as well as being aged in a solera system from ex-Sherry barrels. The Dictador 20 Year Old is extremely smooth on the palate with flavours of vanilla, raisins, cocoa nibs and roasted almonds...

Ripe tropical fruits, caramel and toasted oak are just some of the delectable flavours in this 15 Year Old expression. Complex yet deliciously smooth...

Plantation 20th Anniversary XO Rum consists of an extravagant blend of premium rums sourced from Barbados and partly matured in France. Included in this blend is rum ranging in age from 12 to 20 years and each component is matured for between 2 and 10 if those years ageing in small French cognac bar..

A 5 Year Old Barbados rum which has been aged in ex-Bourbon barrels before being finished in Cognac casks. American oak barrels play host to this rum where it ages for three to four years. Next, a woody and nutmeg palette is drawn out in Ferrand French oak casks as the rum continues to mature for on..

This limited-edition bottling was distilled at West Indies Rum Distillery. It is initially matured in ex-bourbon casks in Barbados' tropical climate, before being transported to Europe for a further 14 years in ex-bourbon casks and two years in ex-Ferrand Cognac casks. Expect rich aromas of Oolong t..

Made in Panama, using a blend of rums, some as old as 40 years old. Aged in Jack Daniel's whiskey barrels in the solera method. The result holds a flavour that is astonishingly rich and punchy...

Limited to just 1476 bottles, the Saison Triple Cask Barbados Rum is comprised of different distillates from the island of Barbados which have been aged in American oak barrels, then 24 months in medium grain French oak barrels and finally fine grain French oak barrels...