Jung & Wulff
In the 1800s, Caribbean rums made from native sugarcane in Trinidad, Guyana, and Barbados were shipped in casks to the Port of New Orleans to quench the thirst of the growing American spirits market.
Jung & Wulff were early importers of rum, distributing it to cafés and bars across New Orleans and beyond. Today, their luxury rums continue growing in popularity for their pure, delightful Caribbean taste.