Pisco

An easy-drinking famous Pisco from the Elqui Valley. ABA Pisco is made by the Aguirre family. Made using the fermented juice of Muscat grapes grown in the Chilean Andes and then double distilled in copper pot stills. Awarded a Gold at VinItaly in 2002. It also received a Double Gold at the 2004 San ..

A Chilean pisco which is both sweet and slightly smoky on the nose with an abundance of fruity, herbaceous notes on the finish. The perfect addition to a pisco sour!..