The fourth Single Pot Still release to come from the Dingle Distillery which has been matured in ex-Bourbon and Oloroso Sherry casks resulting in a rich and full-flavoured whiskey with notes of dark chocolate, figs and ripe fruits. Expect a leathery finish with touches of exotic spices and roasted n..
The second release of The Celt Irish Whiskey which has been finished in red wine casks and bottled to 46% abv. This small batch, independent bottling has been created by Celtic Whiskey who wanted to release an excellent expression at a reasonable price! ..
Double distilled in the Republic of Ireland it was matured in a first fill bourbon cask (same one as Celtic Cask 34) for 13 years before being partly debated in May 2015 for further maturation in an old solera *resized) Sherry cask that previously matured Oloroso sherry...
A very rare cask from a small distillery situated in the midlands of Ireland. This double distilled single malt was initially matured in a bourbon cask before being finished in a 53 litre refill oloroso sherry cask in May 2016...
A delicious, peated single malt that was double distilled and initially aged for eleven years in an ex-Bourbon barrel. It was then transferred into a red Rhone wine cask from Domain Des Anges for an additional finishing period of around four years. ..
A beautifully presented gift pack or should we say gift book! This Writers Tears set includes 3 x 5cl samples of the Writers Tears Copper Pot, Writers Tears Double Oak & Writers Tears Cask Strength. ..
Double distilled in the Republic of Ireland, it was matured in a first fill bourbon cask for 13 years before being partly decanted in May 2015 for further maturation in an old solera (resized) sherry oak that previously matured Pedro Ximenez sweet sherry...
A richly flavoured and smoky single malt that was initially matured in a single Bourbon cask then transferred into a Vinhos Barbeito Madeira cask for finishing. The combination of smokiness along with some rich, dried fruit characters from the Madeira cask work really well together.This was the over..
Joining the herd at Ballyvolane House, is the Bertha's Revenge Navy Strength Gin. A high ABV gin that is bottled at 57.1% (please note that this percent may vary slightly during batches) whereby the botanicals have been arranged to pronounce spicier notes. We recommend sipping this gin over ice or w..
Celtic Cask Aon 1996 was distilled at Cooley Distillery and in 2010 was finished in an 80 year-old Palo Cortado Sherry cask from Bodegas Emilio Hidalgo. It is unchill-filtered & natural colour. Bottled at 46%.Distilled 31st October 1996 & bottled 3rd December 2012. Cask no.1 which is a coinc..
This release is a tribute to 62 years of power generation in Lanesborough, and to all of those who worked hard to make The Station an integral part of Ireland’s electrical grid, and a beacon of progress on Ireland's skyline. Made from a 2016 Peated Malt sourced from Great Northern Distillery. Aged f..
This single malt was double distilled in the Republic of Ireland. It was initially matured in a first fill bourbon cask for a period of seven years before being partially decanted in May 2015 into a Vin Santo Carratello (small barrel) from Altesino, one of the finest wineries in Tuscany, for a finis..
The Mountdillion release commemorates 71 years of commercial peat operations on Ireland's local bogs, and is a tribute to the workers from near and far who built careers, lives, and communities in the midlands. Made from a 2016 Peated Malt sourced from Great Northern Distillery. A creamy, mouth..
Joining the highly acclaimed Whistler range, is a Marsala Cask finished single grain which was initially matured in ex-Bourbon barrels before being finished in Sicilian Marsala casks for over 15 months. Expect fruity notes of orange marmalade and citrus along with touches of manuka honey, vanilla an..
Our first foray into single cask rum. It was produced with continuous still distillation and then matured in a refill bourbon barrel. The first 10 years ageing was in a hot and steamy Panama followed by 6 years maturation in a cooler UK then cooler again Irish climate. We have bottled a portion of t..
Tropical and packed with vibrant exotic fruit notes! Langs Rum is a blend of Molasses-rich, pot and column distilled Jamaican rums from ex-bourbon American white oak casks. A smooth drinking rum to enjoy straight, on the rocks, or in a cocktail mix. ..
Another great addition to our Celtic Cask range. This is a double distilled single malt that was initially matured in an ex-Bourbon cask and then finished for around another three years in an Anima Negra red wine cask...
The first Celtic Cask to get some Italian red wine finishing and it has spent its final maturation period in a Brunello di Montalcino cask from Altesino. It was double distilled on the island of Ireland and initially matured in an ex-Bourbon cask for 11 years. It then spent nearly 3 years in the Tus..
Notes of sweet fresh strawberries are perfectly balanced by a wisp of pink peppercorn in this gin liqueur. Try it on its own, over ice or why not add it to some bubbles with a leaf of basil for a decadent treat!..
Named after JJ Corry's exciseman, John Andrew 'The Gauger' Hanson who would have kept an eye on the bonder to make sure the correct taxes were being paid, thus usually someone, bonders and distillers would steer clear from. However, JJ Corry knew better and decided to befriend John Andrew. This bott..
Maharani gin is zested with pomelo, and uniquely spiced with cassia and nutmeg mace, all sourced from an organic farming co-operative in Kerala, India. In certain conditions Maharani has a natural haze due to the organic oils of the botanicals, in particular, nutmeg mace, which can become opaque in ..
Celtic Cask Ceathair Deag is our fourteenth special release in our line of exclusive whiskeys. This time we sourced a double-distilled unpeated malt whiskey from a well-known distillery. It was initially matured for 11 years in a first-fill bourbon cask before being transferred into a special wine c..
Celtic Cask Cuig Deag is our fifteenth special release and is another great example of a perfectly matured Irish whiskey. We sourced some unique whiskey that had been matured in a bourbon cask for 22 years. It came from a very well known distillery on the island of Ireland, but we cannot divulge any..
Celtic Cask Sé Déag is a double distilled single malt that was initially matured in a Bourbon cask for 14 years. It was then re-casked in a special Anima Negra red wine barrel for over 2 years. Following on from other very popular Celtic Cask whiskeys this continues our love affair with these barrel..
We LOVE the presentation of this tequila which celebrates the Bolivian tradition of the Day of the Dead. The name 'Kah' means life in ancient Mayan. Expect a sweet and silky tequila with a touch of spice. ..
Bottled to a whopping 59.2% ABV, this cask strength single malt has been matured in sherry, bourbon and refill casks. Expect notes of sweet vanilla and cinnamon along with fried banana and toasted oak...
The award-winning Blacks Golden Rum is the second rum produced by the Cork-based distillers. This is an incredibly robust golden rum characterised by the finest single malt Irish whiskey barrels which they were matured in. These are the very same barrels which first aged the 12 year old Blacks Irish..
Celtic Cask Do Dheag is a double distilled Irish single malt that was initially aged in a Bourbon cask for 10 years. This was followed by nearly 5 years in a red wine Syrah barrel from Domaine Des Anges based in the Ventoux area of France's Rhone valley. This is non-chill filtered and bottled a..
This is certainly one of the most interesting releases in the Celtic Cask range. For the Seacht we took some whiskey that had matured in 2nd fill Bourbon cask and filled some of the contents in a Vin Santo Carratello (small barrel) from Altesino. Vin Santo is a highly desirable Italian dessert wine ..
The team at the Old Carrick Mill Distillery have created a small batch blended whiskey which is comprised of malt whiskey aged in red wine casks, grain whiskey aged in ex-Bourbon casks plus the extra bonus of some peated malt! Bottled to 40% ABV expect notes of rich vanilla and toffee along with som..
Part of the island series, the Horizon 10 Year Old is a blend of malt and grain whiskeys which have been matured in ex-Bourbon American casks for a minimum of ten years before being finished in Barbados rum casks. Expect notes of caramelised brown sugar, buttery toffee and orange zest. ..
The first launch of Stillgarden Distillery! This wonderful gin is Ireland's first community sourced gin. Created using traditional pot distilled gin and vacuum distilled spirit made from fresh mint and lavender grown in their reclaimed gardens in Dublin 8. The final recipe was blended and decided on..
Another great tasting release to come from The Macallan Double Cask range, which has been aged in both of sherry-seasoned European and American oak casks. Warming notes of Christmas cake, dried fruits and milk chocolate fill the senses...
Celtic Cask “Cuig” was triple distilled in Ireland in 1991 and was matured in a first fill Bourbon cask for over 13 years. It then spent the next 8 years out of cask before we rescued it from the angels' grasp! It was bottled as a Celtic Cask in September 2013. This is Irish Single Pot Still whiskey..
The second batch of the very popular JJ Corry The Flintlock which is named after a pistol from the 17th century found on the McGuane family farm. Three single malt ex-Bourbon casks from the same distillery, aged fourteen and eighteen years have been married together. Resulting in notes of white ston..
This 12-year old single malt whiskey was distilled at Bushmills Distillery and fully matured in a 2nd fill ex-Oloroso Butt with European oak for 12 years. The result can only be described as outstanding. An aroma of dates lightly dusted with white pepper, flaked almonds, and crushed red grapes welco..
This single malt whiskey was aged exclusively in first-fill ex-bourbon casks. It is distinctly peated, with aromas of fresh charcoal and citrus fruits revealing a palate with a rich, creamy texture. The smoke, oak, and spice intermingle beautifully exposing rich biscuit malt, poached pears, and bana..
This cask came to us via the Teeling whiskey company and is just over 22 years old. This is a double distilled single malt, but curiously it comes from a distillery more famed for triple distilled malts. It spent around four months in one of our Anima Negra red wine casks which have added to the fru..
A full-bodied Single Pot Still that is creamy and oily on the palate with notes of toffee and exotic spices. This expression has been matured in ex-Bourbon barrels before being finished in Sherry casks. ..
Initially aged for ten years in first-fill bourbon casks followed by a further finishing in a 2nd fill red wine cask from Anima Negra in Mallorca. One of the best single grain whiskeys we have ever tried! Bottled at 46%, un-chill filtered and from cask number 1-OR2/134. Just 417 bottles m..
Tis the most wonderful time for a CHRISTMAS gin! Edinburgh Gin have brought out a festive release which has been distilled with frankincense and myrrh. Warming and aromatic with sweet orange notes and touches of Christmas spice...
A great addition to any mixer, the Kopparberg Dark Fruit Spiced Rum has bold fruity notes of blackcurrant and blackberry which is quite warming on the palate. We recommend serving this up with lots of ice and a wedge of lime or why not try it in some cocktails!..
Matured in two different woods, Bourbon and then finished in Sherry has resulted in a Single Malt from the Royal Oak Distillery which is complex and rich on the palate with notes of dark chocolate and Summer berry fruits. ..
The first release of Single Pot Still to come from the Sailor's Home Company, which has been triple-distilled with malted and unmalted barley along with some oats. Spanish Oloroso sherry casks and ex-Bourbon barrels have been selected for the maturation, resulting in notes of marzipan, toasted oak a..
Another great finishing in our slightly famous Anima Negra casks. Anima Negra is a highly regarded winery on the island of Mallorca, they make some of the finest red wines in Spain, predominantly from local grape varietals. We have released several whiskeys that have been finished in their fine Fren..
Bottled in 2020, the second chapter of the Glengoyne Legacy series has been aged in a mix of first-fill bourbon casks and refill sherry casks. Delicious notes of manuka honey, apple tarte-tatin and spice!..
A limited edition single malt, single cask release to come from Hyde, which has been initially aged in ex-Bourbon casks before being finished in Banyuls Grand Cru red wine casks for at least 30 months. Only 60 bottles available for the island of Ireland...
The 2020 vintage of the Writers Tears Cask Strength which is a marriage of Single Pot Still and Single Malt whiskey which has been aged in American Oak. Only the finest distillates and casks have been selected by Bernard Walsh for this expression, meaning that it is limited to approximately 3,..
A 70cl bottle of the in-demand Blacks Irish Gin with a Teku Blacks Stemmed Glass. A perfect gift for any gin enthusiast. Featuring 13 carefully selected botanicals this modern Irish Gin is refreshingly balanced with citrus and spice, featuring freshly cut citrus peels, hand-cracked juniper berries, ..
A welcome addition to the Spot range, the Blue Spot Single Pot Still Cask Strength. The Spot range has a long whiskey heritage stemming from the Mitchell family's whiskey bonding business, whereby different casks would be marked with a spot of paint, indicating how long the barrels would be matured ..
Celtic Cask “Ceathair” was matured in 1st fill Bourbon casks for 10 years. In December 2011 it was emptied into a Madeira cask from Vinhos Barbeito – A producer of exceptional quality Madeira.It was bottled at just over 12 years old. This whiskey was distilled at Cooley Distillery, Co. Louth. It is ..
Our second last cask of 1991 Single Malt that was double distilled on the island of Ireland. It was first matured in a refill bourbon barrel before partly being decanted into an old solera (resized) sherry cask that previously matured Pedro Ximenez sweet sherry in July 2015...
The influence of the twin sherry casks are wonderfully balanced, with juicy, syrupy sweetness from the Pedro Ximénez perfectly enveloping the stunning depth and dryness of the Oloroso. Robust, chewy and rich, with initial notes of stewed pears, overly ripened soft red apples, candied orange peel, da..
Aged in American oak for approximately two years, resulting in rich, powerful agave flavours with some chocolate, tobacco and coffee notes. According to Kah, each bottle is hand-crafted with love and care, meaning that no two bottles are the exact same!..
Handmade and decorated by the Huichol, a native Mexican family whom spend 35 hours decorating one bottle — it doesn't get much more handcrafted than that! 13,375 beads are used for just one bottle! This limited edition from Kah has been crafted using 100% blue agave and aged for a minimum of 10 year..
The 6th release in Killowen's popular yet very limited Bonder Experimental Series, the Oatmeal Imperial Stout Cask. For some of their other expressions they have travelled across the globe to source incredibly unique casks, however, for this expression they decided to stay closer to home and use a w..
An Irish Rum which has been fermented at the Killowen Distillery from 50% blackstrap molasses and 50% sugar, before being solera cask-aged in a range of ex-Bourbon 50 litre firkins, a PX Sherry cask and then finally heavily charred Cabernet Sauvignon casks. A great sipping rum which is viscous, well..
A spiced rum from Kopparberg whom are famously known for their Swedish fruit cider. This rum has rich notes of cherry with a touch of spice, serve up with a mixer and a slice of lime for a refreshing beverage!..
The 2021 addition of the Midleton Very Rare collection which began back in 1984 with Midleton legend Barry Crockett. This is also the first bottling to be released under Kevin O'Gorman's name, whom was appointed to the position of Master Distiller in 2020, successor to Brian Nation. More stock ..
A Single Grain from the Royal Oak Distillery in Co.Carlow which has been matured initially in ex-Bourbon barrels before being finished in Marsala casks. Delicate notes of sweet vanilla, citrus fruits and a touch of oaky spice. ..
A triple-casked blend which has been matured in virgin American oak, ex-Bourbon barrels and then finished in Jamaican rum casks, resulting in a whiskey with well-rounded notes of tropical fruit, fried banana and sweet vanilla...
An Islay single malt (they don't disclose the distillery I'm afraid!) which has been matured in ex-Caribbean rum casks. Expect gentle peat on the palate with notes of tropical fruit, caramel and toasted oak...
The fourth release to come from the Teeling Brabazon series, which focuses on using fortified wine casks to age the whiskey. This expression is 13 Years Old and has been matured port casks before being further aged in a Carcavelos (white port) casks for over two years. Limited to 10,000 bottles...
The second new release from Thomond Gate Whiskey as part of its ‘Departed Spirits of Limerick’ series, which pays homage to a rebellious hero known as Galloping Hogan. This Single Malt Irish Whiskey is finished in a French Cognac cask to give the whiskey a warming spice, with gentle vanilla, brown s..
The first new release from Thomond Gate Whiskey as part of its ‘Departed Spirits of Limerick’ series pays homage to a prolific military General known as Peter Lacy, of Killeedy, Co Limerick. This release is a traditional Pot Still whiskey, which has been finished in an Imperial Stout cask from ..
Although a relatively young whiskey, Wise Owl Whiskey has a smooth deep taste that can compete with many premium Irish whiskeys. Triple distilled and finished in a range of different casks with a final casking in Imperial stout cask with a blend of grain and malt whiskey and a drop of peated malt. N..