Cabernet Sauvignon

A stellar wine from Chateau Cantenac-Brown in Margaux. Made from a blend of 26% Merlot, 69% Cabernet Sauvignon & 5% Cabernet Franc and then matured for 1 year in French oak barrels 25% new oak barrels 75% one-year-old oak barrels. Fruity, well-balanced, and offers a juicy/elegant frame, of black..

A very gastronomic wine from the Balearic Islands. Castell de Santueri Red is made from the grape varieties Callet, Mantonegro, and Cabernet Sauvignon. The wine is then aged for 6 months in French and American oak barriques. On the palate, this wine offers excellent candied fruits and Mediterranean ..

A fantastic Bordeaux Rose made from 100% Cabernet Sauvignon from 35-year-old vines planted on pebbly soils on the banks of the Gironde. Fresh notes of red currant, garden strawberry, red cherry, lemon, and light floral notes on the nose. Citrussy flavor with notes of red berries, a good degree of mi..

An easy-to-drink wine made from 50% cabernet and 50% merlot from Languedoc's Domaine Castelnau. Lots of red fruit flavours, such as blackcurrant and raspberry with generous amounts of acidity and tannin. Light-medium in body and well balanced. Enjoy with light snacks...

A blend of Cabernet Sauvignon and Merlot from the Medoc region. Fruity and elegant with notes of blueberry, blackberry and strawberry, hints of violets and spices. Concentrated, well balanced with fine round tannins and good texture, toast and subtle oaky notes on the finish. Great paired with matur..

The wine was made in honor of the Butteri of the Maremma region and the name Ornello comes from Manna ash wood. It is a long pointed stick which they used to heard cattle. It stands out for its full character while remaining incredibly fresh and smooth. ..

This is a stunning inttroductory wine to the Rocca di Frassinello estate. The wine has incredible character and charm...

This is the second wine from Rocca di Frassinello but in contention to be as good as the first. It has already made it into Wine Spectators top 100 Wines list.  ..

A superb red made from 85% Merlot and 15% Cabernet Sauvignon. Rich and full-bodied, it's aromatic and boasts flavours of blackcurrants and red fruit with a hint of ginger which is balanced out by the high-quality tannins. A fantastic vintage! Great with lamb cutlet, venison, poultry and wild mu..

A joint venture between Christian Le Somer, winemaker at Baron de Rothschild - Lafite, and Allessandro Callai. Having being very well received since its conception in 2004 the Rocca di Frassinello has continued to impress with every subsequent vintage...

The wines of La Roque de By owe their reputation to the pronounced terroir of the Médoc around Bégadan. The unique conditions here create a wine with a deep color and soft, ripe tannin and yet with a powerful full taste with a lot of finesse and length. Beautiful purple in colour, a little lighter-b..

A stunning combo of Merlot and Cabernet Sauvignon. Rich and elegant, it boasts aromas of red plum, summer fruits and cracked black pepper with flavours of cocoa and vanilla. Pairs well with grilled fish and soups. ..

Founded in 1805 by visionary Louis Marquis d'Estournal, who earned the moniker "The Maharajah of Saint Estephe" by traveling the world to sell his wine and win over new customers, very sucsessfully. The 2nd growth estate is curently run by Michel Reybier who has further enhanced the reputation of th..

An elegant ruby wine from the hills of San Germano! Made from a blend of Cabernet Sauvignon, Merlot and a small part of Sangioveto, it boasts blackberry, currant, coffee and vanilla on the nose. Pairs great with red meats, roasts, game and aged cheeses. ..

A impressive wine made from 71% Cabernet Sauvignon, 26% merlot, 2% Cabernet Franc, 1% Petit Verdot. Showing real volume, weight and substance. Nose has dark fruits, cassis and liqourice while the palate exudes rich, silky and sublime density and sweetness. Continually expressive onto the finish..

A ripe, sophisticated wine that is dense, structured, yet still young. Made from a blend of 70% Cabernet Sauvignon, 28% Merlot, and 2% Petit Verdot from vines with an average age of 40 years. Packed with plenty of fruit and juicy tannins. Pairs great with classic Sunday roasts!..

A marvelous blend of 61% Merlot, 25% Cabernet Sauvignon and 14% Cabernet Franc that has matured for 12 months in oak (50% new and 50% one year). Pichon Longueville is world-renowned as one of Pauillac's leading estates. ..

The 2019 Dufort Vivens is a brilliant Margaux that finely demonstrates just how good Gonzague Lurton's wines can be. Made from a blend dominated by 92% Cabernet Sauvignon. One third aged in terracotta amphora. 90% cabernet sauvignon and 10% merlot. Opens with aromas of blackberries, l..

This wine has all the hallmarks of a classic Bordeaux from Saint Julien. It will benefit greatly from careful cellaring for the next few years and will continue to develop for decades to come. The 2016 vintage is already highly regarded among critics. ..

Up there with Bordeaux’s best! This was the first estate in Margaux to go fully organic and is now fully biodynamic, too. Les Plantes is aged sixteen months in clay jars and oak barrels, which adds heaps of wonderful flavours. The nose is perfumed with dark brilliant fruits, chocolate, and oriental ..