Search - rye

A first release from Blackwater Distillery that explores the historical mashbills of old. Each of the four limited edition whiskeys is the recreation of an old style made during different time periods in Irish whiskey history. Inspired by the historical research by Peter Mulryan over the past d..

A real staff favourite here at Irish Drink Shop! The team at Kinnegar have got the balance between rye spiciness and sharp citrusy notes just right for this Rye IPA...

Here's the world's first ever 100% rye Irish whiskey! Made from pure rye mash, it's full of character with plenty of peppery spice and an added sweetness from seasoned American oak cask maturation. It boasts vanilla. clove and maraschino cherries on the nose with caramelised apples, orange..

A mini bottle of Isle of Raasay Single Malt! Part of the core range of Raasay! It's aged separately in first-fill First fill ex-Rye Whiskey (65%), virgin Chinkapin oak (25%), and first fill Bordeaux red wine (10%). Bottled at 46%, expect a rich and smooth whisky. ..

Drink a dram when you're on the go with wo Stacks Dram In A Can Double Barrel Single Pot Still! Packaged in a 100% recyclable can, it's undergone in double-barrel aging process, culminating in a finish within ex-American Rye Casks. Rich and complex, expect notes of oak, subtle spices, and ..

Bottled at a lower strength bourbon from the original 101 proof. Wild Turkey 81 Proof was created by the associate distiller Eddie Russell, the son of master distiller Jimmy Russell. The high rye content in the mash bill and the ageing process in casks with a heavy char, results in a whiskey which i..

This is an award winning, small batch, straight rye whiskey. The content of rye is 95% with some 5% barley malt. Bulleit Rye is ideal for classic American whiskey cocktails such as a Manhattan. This stunning rye won a Double Gold medal at the San Francisco World Spirits Competition in 2013. ..

A great tasting Bourbon that uses an unusually high proportion of rye grain in the mash bill (18%). What also marks out Woodford Reserve is the use of triple distillation and the inclusion of pot still whiskey. All this makes for a flavoursome and smooth whiskey that can be mixed in high-end cocktai..

Initially matured in ex-Bourbon Barrels from the famed Brown Forman of Kentucky and made from American Oak 200ltr (Quercus Alba) with a heavy charring. These casks were filled with a mixed mash bill Single Pot Still distillate which included malted barley, unmalted barley, oats and rye, all of these..

Maker’s Mark is a leading premium Bourbon smooth and sweet with hints of vanilla, toffee and oak!  Maker's Mark is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavoured bourbon that's perfect for sipping straight, on the rocks or in your favourite bourbo..

This whiskey originates from the mid-1800s when Augustus Bulleit, a Louisville bartender, started experimenting in making small-batch Bourbon. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that’s distinctively clean and smooth. The bold, spicy tast..

A fruity yet well balanced plum wine that is created by fermenting Japanese ume plums using traditional European winemaking technology. This results in a plum wine that has a clearer, dryer taste than most other similar spirits. An excellent match for sushi and other traditional Japanese dishes...

A fantastic stocking filler from Rademon Estate! This award-winning whiskey now comes in a 5cl mini bottle. It has matured in both combination of virgin chinkapin oak and ex -bourbon barrel and made with a unique mash bill of 100% Irish malted rye and malted barley. Perfect neat or over ice.&nb..

D'Arcy's Irish Whiskey pays homage to the legacy of Matt D’Arcy and the long history of bonding and blending Irish Whiskey in the town of Newry. This skilful blend offers layers of flavour which give a sweet, easily approachable drink. The vanilla sweetness gives way to a more rounded chocolate/ cof..

This carefully crafted Rye and Malt edition of Shortcross Irish Whiskey has been proudly distilled, matured and bottled at Rademon Estate Distillery. This is their second release of whiskey, following on from their Inaugural single malt whiskey. Created with a unique mash bill of 100% Irish malted r..

A super premium Polish vodka that is made from 100% Polish rye grain, the distillery sources from just eight grain suppliers and the selected rye is single heritage variety. Distillation takes place in a four-column set up giving an extremely put spirit which is reduced with filtered spring water. I..

Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans dating back to the 1800s. Sazerac Rye Whiskey was used to make the original, first and only branded American cocktail—The Sazerac. ..

Turn on the radio! Check out this delicious IPA from Trouble Brewing. It's full of floral and citrus with light hop spice and a well-rounded crystal rye malt base. ..

Winner of World’s Best New Make Spirit in the world at the World Whiskies Awards 2021! This New Make Spirit from Boann Distillery is the first in Ireland to employ nano-technology and pioneering sub coolers. This Single Pot Still Spirit is a mash of 40% malted barley, 55% green barley, 3.75% oats an..

Another release in Dingle's fantastic Wheel of Time Series!  This bottling celebrates the summer solstice and longest day of the year. In the Celtic tradition this is considered the peak of summer, and is revered for its plentiful hours of life-giving sunlight. Grianstad an tSamhraidh is the la..

The Rye and Malt edition of Shortcross Irish Whiskey is a meticulously crafted spirit, proudly distilled, matured, and bottled at Rademon Estate Distillery. Marking their second whiskey release after the Inaugural Single Malt, this expression features a distinctive mash bill of 100% Irish malted rye..

A well balanced and refined straight rye. Depending on your stance that is either a good thing or a bad thing! This is subtle on the nose, delicate and light with pleasant woody notes, apples and a touch of mint on the palate. A little more spicy on the finish. The mash bill is just 53% rye which ex..

Keeper's Heart brings you the best of both worlds by blended Irish whiskeys with American Rye whiskey. It combines the unique qualities of Irish grain and single pot still whiskeys with American Rye which results in sweet and spicy flavours. It full of spicy aromas with flavours of candied ging..

Here's a unique blend of four casks in one whiskey. Two grain whiskeys: one aged in virgin American oak and another in rye casks. Pot still aged in ex-Oloroso sherry casks is also added to bring richness and body, but also a layer of nuttiness. These combined very well with each other, making a..

Canadian Club is blended before ageing for six years in oak, a technique which allows subtle flavours of the rye, rye malt, barley and corn to synchronize before maturation in top quality white oak barrels. The result is a smooth, light, mellow flavour whiskey. ..

Founded over 200 years ago in the heart of the "Golden Triangle" in Champagne, House Perrier-Jouet has cultivated amazing relationships with the finest crus in the region boasting some of the finest vineyards. First bottled in 1846 as Cuvée K, in response to a growing demand for dryer Champagne, Per..

All the boldness and flavour without the heat! This limited edition bottling is made of a mash of 70% Rye, 12% Barley, 18% Corn which results in a bold and peppery character with a sweet and gentle palate with notes of fruit and oak spice. Perfect in a Highball or a hot toddy. ..

A small-batch Canadian blend of fine rye whiskies distilled in a small copper pot still. Robust and smoky, this has a pleasingly sweet palate. Also boasts interesting notes of rye, bread, spice and caramel...

The Longford-based distillery brings you a superb new release with Barts Blended Irish Whiskey. Bart’s is a complex blend of Grain, Pot Still & Peated Malt with Malt Whiskey’s finished in Rye and Oloroso casks. The aroma is sweet with notes of spicy cinnamon, pear and toasted marshmallows w..

Here's a traditional Speyside single malt! It's created using St. Fergus mainland peat, and aged in first-fil bourbon barrels and American virgin oak casks, and Rye barrels.. Rich and complex, there are lots of notes of baking spices, heather honey, toasted almonds and butterscotch on..

One for rye aficionados. A robust, rich and smokey whiskey. Winner of 'World's Best American Whiskey' at the World Whisky Awards 2010. Expect notes of honey, oak, pipe tobacco and caramel. Best served neat or with ice. ..

Tincup American Whiskey is the brainchild of Colorado-based Jess Graber, who has been distilling for more than 30 years. A high rye whiskey, made in a powerful and spicy bourbon-style with fresh water from the Rockies. Best of all, the cap also works as a cup!..

A unique rye whiskey aged for 15 years in a single cask and finished in estate oak in the state of Vermont. Due to shorter growing seasons and harsh winters, Vermont oak has a tight grain pattern, which can affect the flavour profile of the whiskey. Bottled at a robust 52.5%, expect notes of to..

This is a superb Bourbon that has received a lot of critical acclaim yet remains relatively unknown. Relatively full-flavoured for what is approximately an 8-year-old Bourbon. The 1792 Small Batch Bourbon has a high rye grain content and a satisfyingly spicy flavour...

Nothing beats a tasty vodka and this one is bursting with blackberry, lemongrass and sage. Made with 100% rye, it has a slightly spicy finish. Try mixing this with sparkling or tonic water and ice, and garnish with a twist of lime...

The first aged experimental release created at the Micro Distillery in Midleton under the creativity and care of Distiller Katherine Condon. Method and Madness Rye & Malt is a distillate-driven whiskey made of 60% rye and 40% grain, bursting with floral notes and a spicy character. The combinati..

An American style gin which is quite a bit stronger on the flavour profile than say a London dry style gin might be, expect lots of juniper and herbs. Created from 100% rye grain spirit with botanicals including coriander, lavender, anise seed, sasaparilla, dried orange peel, cardamom and juniper be..

As the name suggest, this exciting release is made with 3 special ingredients - 60% Jack Daniel’s Tennessee Rye (70% Rye, 18% Corn, 12% Malted Barley), 20% Jack Daniel’s Tennessee Whiskey (80% Corn, 12% Rye, 8% Malted Barley), and 20% Jack Daniel’s American Malt (100% Malted Barley). It boasts ..