A smokey pineapple tequila that's bound to delight the senses! Made from the best Rooster Rojo Anejo tequila aged for at least 12 months in ex-Bourbon barrels and infused with premium Red Spanish cooked pineapples. Expect beautiful notes of ripe bananas, sticky pineapple, and smoke, complemented by notes of tropical fruit, oak spice, roasted agave, and smoke throughout the palate.