Castell d’Encus
Castell d’Encus is a boutique winery located in the Catalan Pyrenees with some interesting aspects regarding their wine making technique. Fermentation takes place in 12th century rock vats located at the property. These producers are dedicated to sustainable farming methods. The winery has been designed to take full advantage of the enviornment, with ideal sun exposure and surrounding forestry.
Brand: Castell d’Encus
Floral and fresh white from the Pyrenees in Catalonia made from Riesling and Albarino. Notes of grapefruit, mango, guava and peach with hint of minerality and refreshing acidity make this wine a perfect match for fish and shellfish. ..
€38.00
Ex Tax:€30.89
Brand: Castell d’Encus
Predominantly Sauvignon Blanc, with a little Semillon. Fermented partially on 12th century rock gravity fermenters, stainless steel and partially in new oak barrels with some lees ageing...
€40.00
Ex Tax:€32.52-270x270.jpg "Castell D'Encus Acusp 2018")
Brand: Castell d’Encus
A stunning Pinot Noir which showcases the purity and characteristics of the grape variety beautifully. On the palate, this wine carries bright red fruits, hints of spice with well-balanced acidity, and a long finish. Extremely food-friendly so it pairs well with a variety of dishes such as pork loin..
€51.00
Ex Tax:€41.46
Brand: Castell d’Encus
This superb Ekam is made from carefully selected Riesling grapes that have been slightly botrytised. This gives the wine purity with a perfect balance between sweetness and acidity. Fresh, slightly fruity, and with excellent ageing potential, Ekam Essencia will develop further complexity in the bott..
€37.99 €63.00
Ex Tax:€30.89
Brand: Castell d’Encus
A very delicate and dry sparkling wine made from Semillon and Sauvignon Blanc using the ancestral method. A captivating delight, with the flavours of citrus, yeast, brioche and butter complement the refreshing acidity nicely, and round of with an extremely creamy mousse with a long and mineral finis..
€69.00
Ex Tax:€56.10
Out Of Stock
Brand: Castell d’Encus
A must-try rosé blended from Merlot and Petit Verdot. This has been fermented by wild yeasts in French oak barrels where it is left to age for six months. Delicious flavours of apricot, thyme, figs, raspberries, and cherries. Pairs fantastically with shellfish or barbequed white meats. ..
€38.50
Ex Tax:€31.30Showing 1 to 6 of 6 (1 Pages)