Bright ruby colour. Aromas of flowers and red fruits. On the palate, there’s red berries and fruits (cherries and strawberries), pleasant acidity and a fresh finish of sour berries.
Food Matching
Charcuterie, stuffed aubergines, guinea fowl or pasta dishes
Located in the heart of the Margaux appellation, the origins of this wine date back to the 15th century, but its name will be given in 1762, by Franço..