A classy and delicious rye whiskey that has been finished in Caribbean rum barrels from Plantation who sourced them from a Cognac producer before they used them for rum. Angel’s Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey, even at 100 proof.